As a chef, I have spent plenty of time studying and incorporating these distinct sweeteners to determine the best ones for various recipes. One such sweetener is golden syrup. You have likely seen ...

This is a good base recipe for puddings making good use of the golden syrup that remains a staple of the New Zealand kitchen. Delicious as is, the pudding is also receptive to additional flavours ...

When the basin is chilled, drizzle the golden syrup into the base of the basin. In a large mixing bowl, whisk together the flour, baking powder, eggs, brown sugar and butter until the batter is ...

This pudding is quick to make. It is mixed up in a food processor then steamed in a pot. The only thing you need to keep an eye on is that the water doesn’t boil dry. You don’t need a pudding ...

Preheat the oven to 180C/160C Fan/Gas mark 4 and line 2 large baking trays with baking parchment. In a large mixing bowl, combine the plain flour, oats, coconut, sugar and a pinch of salt.

We think this syrup is best used in desserts, cocktails, or savory cooking. 34 Sweet and Savory Maple Syrup Recipes ...

Steeping the plant material for longer will yield stronger syrup. Once winter sets in, drizzle the syrup over snow-cream. The recipe can be scaled up.

Here’s a recipe for flavoring your whole chicken with rosemary-infused maple syrup and combining it with a melted butter ...

Scones are a traditional British and Irish baked good, with a tender crumb that’s somewhere between a quick bread and a ...

There are few things better than a breakfast, especially when it involves bacon. But what if I told you that TODAY weather ...

Try this homemade pumpkin spice syrup recipe, along with three iced ways to enjoy the autumnal flavour; the perfect treat for this time of year when no one really knows what season it is.