Gourds (left) and squash (right) are similar, but one shouldn’t be eaten. / SENEZ/Getty Images; Penpak Ngamsathain/Getty Images As temperatures shift during fall, so do many people’s appetites.

As the weather cools off, butternut squash takes center stage in the produce section of grocery stores, and many people look forward to enjoying foods like butternut squash soup or roasted winter ...

Freeze cooked or pureed squash in plastic bags or firm containers for 6-8 months. Squashes and pumpkins are amongst the most versatile of vegetables, and work well baked, roasted, stuffed ...

To help with this, his batting coach, Bob Meuleman, had suggested placing a squash ball in his glove, which created resistance against those outer fingers. The adjustment forced Gilchrist to rely ...

This squash can be baked or boiled whole, then cut in half, topped with sauce and eaten as if it were spaghetti, which makes it a useful gluten-free or low-calorie substitution in pasta recipes.