Delicious fresh pizza that is crisp on the bottom and chewy, with fragrant olive oil, salt, and za’atar – this Lebanese flatbread is insanely easy and tasty! Don’t want all the extras in a recipe post ...
Za’atar, officially known as thymus vulgaris, is a wild plant which grows in the mountains and is usually found in the cracks of stone slabs. It is grown all around Palestine, and is often ...
Nada Mays is a registered dietitian nutritionist based in Philadelphia. Nada Mays: Za’atar oo Zeit, which is a Palestinian flatbread topped with a za’atar herb mix and Palestinian olive oil.
Scatter the za’atar over the chicken. Mix well to coat each piece of chicken and vegetables with the spices and oil. Tip the mix on to a large roasting tray (you may need to use two trays).