Le Cordon Bleu Australia is excited to announce a December 2024 intake for our culinary arts programmes in Adelaide, ...

Le Cordon Bleu Paris is now offering workshops, demonstrations and private classes to the general public within the Hôtel de la Marine, an iconic and historic landmark in the city of Paris. Within ...

Le Cordon Bleu Ottawa is thrilled to announce that it has once again been recognized as "North America's Best Culinary ...

1895 年創立于巴黎的藍帶國際被認為是世界聞名的廚藝及款待業管理學校 之一 。 藍帶在全球20個國家/地區擁有35間學校, 每年 ...

We offer a range of cuisine and patisserie programs here at Le Cordon Bleu Australia. With the perfect blend of practical and theory-based training we provide you with the opportunity to build your ...

1895年创立于巴黎的蓝带国际被认为是世界知名的厨艺及款待业管理学校之一。蓝带在全球20个国家/地区拥有35间学校, 每年有 ...

คอร์สศิลปะการทำกาแฟ (Barista) ได้รับการพัฒนาขึ้นเพื่อให้ครอบคลุมความรู้และทักษะที่จำเป็นสำหรับการเป็นมืออาชีพมากขึ้น ซึ่ง ...

In this lesson, participants will learn how to make cookie dough by “Handcrafting soft and chewy seasonal cookies.” Each step will help you understand how to balance technique and creativity. You’ll ...

On 2 nd October, Le Cordon Bleu London will be hosting a Guest Demonstration featuring Piotr Lesnianski, chef, baking instructor and self-taught sourdough baker. For this demonstration, Chef Piotr ...

The Bachelor of Culinary Arts and Business (BCAB) is tailored to future hospitality leaders that will manage existing or create new businesses within the hospitality industry. There is no other degree ...

At Le Cordon Bleu, we are proud to be part of the global travel and tourism industry, with our vast network of campuses spread across more than 20 countries. From the bustling streets of Paris to the ...