Minced beef or chicken with eggs slathered on French bread and fried, this delicious sandwich is loaded with herbs and spices ...

The USDA started the rule-making process this summer for a law that was passed by Congress more than 100 years ago. Last week, the agency released a report addressing competition in the beef industry.

A Eurostat report has found a decline in all meat production in Europe in 2023, bar chicken, as well as a reduction in ...

THE American Meat Institute has revived interest in gaining market access to Australia as a US beef export destination, in a move it described in correspondence to US trade administrators as being of ...

Sydney-based AI supply chain platform secures minority investment from Chipotle Mexican Grill’s US$100m Cultivate Next ...

A study from Macquarie University suggests python meat as a sustainable alternative to traditional meats like chicken, pork, ...

In contrast to fed beef production, nonfed beef production is sharply lower this year, down 12.8 percent year over year.

Though I am wary of the potential outcome of the two USDA actions, I am not one to say that USDA needs to go away. The ...

You’re far more likely to find chicken-fried steak on a Montana menu than an authentic schnitzel. Good thing schnitzel is so ...

Cattle and hogs are raised at Eastern Kentucky University’s 720-acre Meadowbrook Farm, located less than 10 miles from campus ...

On arriving, you're faced with a small driveway which leads down to the car park, just a few steps from the restaurant entrance. The first ...

TAYLORSVILLE, UTAH — The Utah Department of Agriculture and Food (UDAF) recently announced that it would provide a $3 million ...