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Slurrp on MSN
1 天
Diwali 2024: Best Restaurant Deals And Festive Menus In Mumbai
It’s that time of the year! While the pujas and the festivities at home will keep you on your toes, when you decide to step ...
3 天
18 Potato Side Dishes To Make Again and Again
Slowly cooking miniature Yukon gold potatoes submerged in olive oil renders them creamy and rich inside. Flavor the oil with ...
The Gazette
4 天
Colchester: I reviewed Chaiiwala in the High Street
Chaiiwala launched its first ever branch in High Street on October 11 and it’s already getting numerous customers through its doors. Chaiiwala Colchester is the company’s 96th store in the UK and ...
India Today
4 天
After Ratan Tata, in Noel the Tatas trust
Observers say Noel Tata's unanimous appointment as chairman of Tata Trusts signals continuity at the country's oldest ...
4 天
Parsi platter, a melange of flavours
I fondly remember my first visit to Mumbai in the age when it was still called Bombay. We, a group of friends, had gone there ...
Mid Day
4 天
Chef Ritu Dalmia brings new culinary experience to Mumbai
More than two decades ago, chef Ritu Dalmia embarked on a culinary journey opening her first restaurant in the capital. Her ...
5 天
Mince charming: 8 moreish recipes from the UK's top chefs
1 Preheat the oven to 200C/ 180C fan/gas 6. Line a baking tray with a silicone mat. 2 Spread the beef mince evenly over the ...
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