Popular species of clam include: American hard shell clams – large clams with a thick, heavy shell Palourdes (also known as Manilla clams) – clams with a pretty, marbled shell that are ...

Clams — not to be confused with mussels — are bivalve mollusks that can add a delicious seafood flavor to many dishes. They ...

Energy expenditure, food intake, activity and body temperature are measured in mice using the CLAMS instrumentation system located in the MMRU in the CNRC. Each experiment is individually designed to ...

Clams are one of the cheapest shellfish you can get, and super simple to cook at home. You're probably most familiar with ...

Whereas clams are divided into hard shell and soft shell, oysters are divided into true and pearl species. Habitat: There is some overlap in the locations of clams and oysters. Both can live in ...

In the face of danger, most bivalves protect their squishy bodies by snapping their hard shells shut. It’s a tried and tested tactic that’s worked well for millions of years. But not all bivalves play ...

We need to advance our understanding of the effects of microplastics on aquatic ecosystems, especially on small animals at the base of food webs that might be ingesting more of these particles.

Something a lot of people don’t realise about modern smartphones is that many of them have fully-featured USB interfaces. Perhaps the best of all is the Pinephone, which is a fully open-source ...

Hurricane Milton brought several feet of storm surge to our area. How did it impact Collier beaches? We spoke with an expert.

Fish and seafood grow in water. In the case of shellfish, tender flesh is protected by hard shells. That means a very short application of heat in a bath of flavorful liquid and a few condiments gives ...

We’re still seeing large numbers of shells on certain beaches due to the storm surge from several weeks ago. The Atlantic cockle clam, a saltwater species commonly found in the Gulf of Mexico ...