This year, fairgoers can explore an expansive menu of 72 new items, including fried favorites, global flavors, and creative twists on classics, making for a flavorful and memorable experience.
We add 10 pounds of corn syrup in a copper kettle along with 14 pounds of sugar and 2 quarts of water. Bring it to a rapid boil before adding raw peanuts; already cooked peanuts would give it a burnt ...
“Tobe crouched on Paul’s right with a cup of Bob’s stage blood — Karo syrup and food coloring — in his hand. Dottie Pearl did the same on the left,” Hansen wrote. “Then, as I ...