A quick stir-fry of okra with onions, tomatoes, and spices, served as a tangy snack or side dish. Lightly spiced okra ...

I’d never tried fried okra unti I moved to the South–or hush puppies, yeast rolls, grits, fried green tomatoes, and I’m sure ...

Place the gram flour in a shallow bowl. Slice the okra pieces lengthwise into quarters and toss them in the gram flour. Pour the oil into a large saucepan to a depth of approximately 2.5cm/1in and ...

Place the gram flour in a shallow bowl. Slice the okra pieces lengthwise into quarters and toss them in the gram flour. Pour the oil into a large saucepan to a depth of approximately 2.5cm/1in and ...

For many people, the okra preparation of choice is deep-fried. The perfect accompaniment to grilled or roasted meat, fried okra shines as brightly at cookouts as it does at Sunday dinner.

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You may not want to eat okra on its own because of this sliminess, which is why it's the perfect veggie to deep fry. Once ...

Fried okra makes a great snack ... Things didn’t turn out as she had planned. She thought the chips would melt entirely. But what she got – soft, gooey, distinctive bits – was delicious.

Georgia's food scene runs the gamut, with so many unique, must-try restaurants across the state. We've rounded up some of the ...

Lay's is bringing back its Do Us A Flavor contest for the first time in seven years — and the brand is giving one lucky fan ...