Read more: 44 Types Of Pasta And When You Should Be Using Them As a premade starch, you can use gnocchi interchangeably with bread in a classic stuffing recipe. An important preparation step for both ...

Every year, without fail, there's always a ton of end-all-be-all tips for the best Thanksgiving stuffing ever. While most of guides stick to just changing up the type of bread to use (like ...

Heat oil in a large nonstick skillet over medium-high heat until shimmering. Add gnocchi, breaking up any clumps. Cook, stirring often and adjusting heat if gnocchi start to brown too fast ...

Preheat the air fryer to 180C. Toss the gnocchi with the oil in a bowl and season well with salt and pepper. Cook in the air fryer for 20 minutes, turning halfway, until crispy and lightly golden.

Gnocchi is tossed in a rich, nutty brown butter sauce paired with earthy mushrooms, fresh baby spinach, and juicy cherry ...

Recipe developer and tester Liz Mervosh brings us the softest gnocchi to date ... add umami flavor and hearty chew to this meatless stuffing. Fresh sage and celery tie together the classic ...

Potatoes are more than just the perfect vegetable for a side dish, they can make a satisfying dinner, too. These recipes ...

Pumpkin fanatics: This spin really hits the spot. Get the Creamy Pumpkin Vodka Sauce & Penne recipe. For this gnocchi dish, we use pumpkin puree to build a sauce that is similar to a marinara in ...