Allow a 200g/7oz fillet or steak per person. If you can’t find halibut, turbot is a suitable substitute. Small halibut, called chicken halibut, weigh up to 2kg/4½lb and can be bought whole.

48 East 26th Street, 212-257-7677, timeandtide.nyc.

Halibut House offers traditional fish and chip lunches and dinners but also serves breakfast. They run breakfast from 8 a.m.

Here are seven foods to avoid cooking directly on a grill. If you've ever slapped a filet of flaky fish like tilapia, cod or ...

Meanwhile, baby vegetables (use whatever is in season ... As the fish stews, it mingles with the coconut to create a lovely sauce. Olive Oil-Poached Halibut with Braised Fennel, Beurre Blanc and ...

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Accompany with roasted organic baby red potatoes and stack veggies and top then shingle halibut off of stack. Top with mix of lemon buerre blanc and capers. For base sauce, place heavy cream in ...

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The darker the color, the stronger the flavor. When using it with a mild white fish, such as a halibut, use a lighter miso. Any firm, flaky white fish, such as halibut, cod, sea bass or grouper ...