Other home canners do so because of health concerns ... Many families pass down canning recipes and techniques through generations. This helps to preserve food, and also memories and traditions.
Low-acid canned foods contain too little acidity to prevent the growth of these bacteria. Research-tested canning recipes will prescribe specific methods and processing to prevent bacterial growth in ...
You’ll find a printable recipe card at the end of this post that will give you specific measurements and complete directions to make your own apple pie filling at home! Do not eliminate the lemon ...
My canned salmon salad (no mayo) is packed with omega-3s and fresh veggies, and offers a healthy twist on traditional recipes. While most mayo-free salmon salads use yogurt ... Once you start crafting ...
Traditional home canning has been making a comeback. It was a universal activity in most homes a hundred years ago, and then lost popularity when fruits and vegetables became common on grocery store ...