How to eat longan? Longan is a tropical Asian fruit that belongs to the Sapindaceae family. Grown on a tropical longan tree, the fruit has a yellow-brown skin featuring a leathery texture. Underneath ...

An exhibition showcasing Vietnam’s distinctive farm produce exported to China opened in Hanoi on October 13, featuring the ...

Vietnam has implemented and strengthened measures to enhance the quality and safety of its agricultural products, reinforcing ...

Passion fruit from Vietnam became the latest to be approved for export to Australia’s demanding market, following mango, ...

Longan: Delicious, sweet, antioxidant-rich Papaya: In som tam, high in vitamin C The consumption of Thai fruits, with their vital nutrients and harmonious place in the dietary landscape, illustrates ...

Tan Chau town in An Giang province is home to “Lanh My A”, a luxuriously soft and beautiful handmade silk. Artisans in Tan ...

There is plenty of room for Vietnamese fruit and vegetables to enter more stringent markets such as the U.S., Australia, and ...

Objective To investigate the dietary and hygiene behaviours and influencing factors of women during the puerperium in South ...

To cater to "Generation Z," the main consumers of milk tea, both Chinese and ASEAN tea companies are continuously innovating. Today, milk tea drinks have evolved far beyond the traditional tapioca ...

A new section spotlights emerging industries such as artificial intelligence and lithium batteries, while longstanding crowd favorites, like durian, longan, and rice, continue to draw attention ...