A controversy over irregularities in the export of organic rice has brought into focus the role of the Agricultural and Processed Food Products Export Development Authority (APEDA) as the nodal ...

By combining growth-enhancing microbes with the organic waste generated during rice production, a research team in Japan aims to create a functional compost tailor-made for rice cultivation.

Organic rice baby cereal ... but informative study that indicated consuming slightly more than a half-cup of cooked rice per day resulted in a significant increase in urinary arsenic levels ...

We've tested a few machines to find the best, and our top foolproof rice cooker, the Tiger 10-cup Electric Rice Cooker can cook up tasty rice in about 21 minutes. Our other favorite rice cooker ...

There are tens of thousands of varieties of rice. Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked. The grains hold together, making them easy to ...

Oct. 23, 2024 — In the face of rising CO2 levels, scientists are searching for sustainable ways of pulling carbon dioxide out of the air, so-called direct air capture. A new type of porous ...

Data refers to B2C enterprises. Figures are based on the sale of physical goods via a digital channel to a private end consumer. This definition encompasses purchases via desktop computers ...

Researchers at the International Research and Development Center for Mucosal Vaccines (IMV), the Institute of Medical Science, the University of Tokyo (IMSUT) have developed a rice-based oral ...

And they pointed out that parents should "consider options other than rice cereal for a child's first solid food." Arsenic has two chemical forms, inorganic and organic ... to 1 cup rice, and ...

All original research work published in Organic Chemistry Frontiers is in one Research article format. Both Communication type articles and Full paper type articles can be published under this format.

Rice vermicelli are thin, long form noodles made from rice grains (not to be confused with cellophane noodles, made from vegetable starch). Commonly used in Asian soups, salads and stir-fries ...

Black rice, which often turns dark purple once cooked, has a mild, nutty taste similar to brown rice. Also referred to as "forbidden rice," it's a great source of iron, vitamins and antioxidants.