Quail eggs are a bite-size delight and work in a whole range of flavor-packed swap-ins for your usual chicken egg recipes ...

KOCHI: In the heart of kitchens around the world lies a simple, unassuming ingredient — the egg. When you don’t have the ...

American caviar is showing up more and more on both fine dining and more casual menus as chefs embrace its availability ...

Inside Krug's Kitchen blends champagne with top Michelin chefs, featuring single-ingredient pairings and immersive art ...

This dish is suitable even for a festive table. 1. Add salt, pepper, and egg to the minced meat and mix everything. 2. Beat ...

At dinner, egg dishes are only an appetizer, like deviled eggs. If you look at the menu of a hamburger chain in the United States, there are no eggs on the regular menu at all. However ...

Chicago is home to tons of fantastic Korean restaurants. Some have been grilling kalbi and making kimchi for decades in ...

The owner of Umi Nasi Lemak, situated at Ma Ani Selera Kampung on Pantai Teluk Lipat, also shared that her largest order to date reached RM1,200, with the customer purchasing five lobsters and 12 ...

It is possible that nargisi kofta, an Indian dish made from a hard-boiled egg encased in minced meat ... Hen eggs are most commonly used as the centre of a Scotch Egg today, although we have also used ...

The post New meat & sake concept with $10.50 set lunches & all day 1-for-1 sake appeared first on SETHLUI.com.

If you’re looking for fine dining in Illinois, Chicago is home to several restaurants with coveted Michelin stars, with options including American food, Mexican cuisine, Japanese dishes and more.

In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities across the United States. These ...