There are many different kinds of baijiu, but the four main types are loosely defined as the rice aroma (a floral, light flavor), light aroma (a sweet, floral taste), sauce aroma (a sharp taste akin ...

If you're looking for something unique and refreshing, makgeolli is a great introduction to rice-based alcohol. Baijiu is a distilled spirit from China, and while it’s often made from sorghum ...

For starters, baijiu's fermentation process is fascinating. Unlike most Western spirits, the grains -- which include sorghum, ...

vol. Baijiu literally translates as 'white alcohol' and this clear spirit is most commonly distilled from fermented sorghum bicolor (a grass species cultivated for its edible grain) or maize, but also ...

Baijiu may be a spirit you've never heard of, but it's also the best-selling spirit in the world! Almost all of those sales are within its native China, but here we have a product that bridges the gap ...

Very popular in China, but not exported much, Baijiu is made using sorghum and can be combined with several other grains, including wheat, barley, corn and rice. This one is made with sorghum and ...