If you top it with dumplings, then bake it in the oven so that they turn crusty and crunchy, you... To bring back memories of warmer, sunnier days here is something with a Provençal edge to it. In ...
Since this recipe was given to me many years ago by the proprietor of the Sign of the Angel in Lacock, it has become really popular with readers, as I know from their ... With our apple storer now ...