Atemoya - Wikipedia
网页The atemoya, Annona × atemoya, or Annona squamosa × Annona cherimola is a hybrid of two fruits – the sugar-apple (Annona squamosa) and the cherimoya (Annona cherimola) – which are both native to the American tropics. [1]
Atemoya Varieties: The Comprehensive Guide - Garden Florida
网页Atemoya fruits, with their enticing range of varieties, offer a delightful blend of flavors, sizes, and textures. From the exotic, chewy sweetness of the Thai-born Phet Pak Chong to the beautiful red Temolyata, each variety is a unique testament to nature’s diversity.
How To Eat An Atemoya - Recipes.net
网页Atemoya, also known as the “pineapple sugar apple,” is a delicious and nutritious treat that is sure to tantalize your taste buds. This exotic fruit is a hybrid of the sugar apple and the cherimoya, and it offers a sweet and creamy flavor that is simply irresistible.
Atemoya – Gardening Solutions
网页Atemoya is more cold tolerant than sweetsop but is still damaged by temperatures below freezing. It will grow best along coastal areas in South Florida, from Sarasota and Merritt Island southward. Some cultivars may require hand pollination in order to produce fruit.
HS64/MG332: Atemoya Growing in the Florida Home Landscape …
网页Provides homeowners with an expanded and reorganized basic reference for growing atemoya in the home landscape. Tables include information on cultural practices by month, fertilizer program, and flowering behavior.
Atemoya aka Pineapple Sugar Apple - Ask The Green Genie
网页Atemoya: 'Pineapple Sugar Apple' (Taiwanese nickname) "Annona atemoya". . . is a hybrid of the sugar apple (Annona squamosa) and the more cold tolerant cherimoya (Annona cherimola). Atemoya trees grow 10-15' tall in Central Florida, should be spaced 15-20' apart, and are hardy to zone 9b (maybe 25-27degrees) if a light freeze, and when fully ...
Real Food Encyclopedia - Cherimoya and Atemoya - FoodPrint
网页The scaly cherimoya (Annona cherimola) and bumpy atemoya (Annona × atemoya) are visually striking — they never fail to catch the eye of market-goers, often inspiring the question, “What is that?” Both conceal a sweet pulp, with a silky texture like a firm flan.
Atemoya: A Hybrid Of The Custard Apple | Exotic Gourmand
网页Atemoya: A Hybrid of the Custard Apple. Atemoya is a unique and delectable fruit hybrid of the custard apple and the cherimoya. With its smooth green skin, creamy white flesh, and sweet tropical flavor, the atemoya has gained popularity for its distinctive taste and nutritional benefits.
What is Atemoya? (with pictures) - Delighted Cooking
网页2024年5月16日 · Also known as the sugar-apple, the atemoya is a sweet and tart hybrid fruit from South America. It is also grown in the state of Florida as well as the West Indies. Pulpy and firm, the fruit contains several large inedible dark brown-black seeds.
Atemoya, Annona cherimola x A. squamosa - Growables
网页Not a species, but a hybrid created in Florida between cherimoya (Annona cherimola) and sugar apple (A. squamosa). One of the best Annonas, often sweeter and fruitier flavored than the cherimoya. Typically 1 ½ to 2 lb, custard-like flesh. Grows in hot tropical areas.